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Structural characteristic agricultural sector
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Farming Area
Arable land: 4,9 millions of hectares
Perimeters irrigated: 402 000 hectares
Cereals:1,6 millions of hectares.
Olive trees: 1,6 millions of hectares.
Exploiters: 516 000
Exploiting on partial time:40%
Structure of agricultural production
(2000-2006)
|
Activities
|
Production (1000T)
|
| Cereals |
1894
|
| Olive oil |
144
|
| Citrus fruit |
235 |
| Dates |
113 |
| Patatoes |
335
|
| Tomatoes |
961 |
| Meat |
57
|
| Poultry |
54 |
| Milk |
858 |
| Sea food |
104 |
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